{"id":12,"date":"2021-06-04T17:13:27","date_gmt":"2021-06-04T08:13:27","guid":{"rendered":"https:\/\/nichimofoods.com\/?page_id=12"},"modified":"2025-08-20T12:59:34","modified_gmt":"2025-08-20T03:59:34","slug":"process","status":"publish","type":"page","link":"https:\/\/nichimofoods.com\/en\/process\/","title":{"rendered":"How Organic Super Wood Ear Mushrooms Are Made"},"content":{"rendered":"<div class=\"mainvisual ___second sa-flag\">\r\n  <div class=\"container ___basic\">\r\n    <div class=\"container__inner\">\r\n      <div class=\"mainvisual__inner\">\r\n        <h1 class=\"mainvisual__heading\">\r\n          <span class=\"en\">Process<\/span>\r\n          <span class=\"ja\">Product Manufacturing<\/span>\r\n        <\/h1>\r\n      <\/div>\r\n    <\/div>\r\n  <\/div>\r\n<\/div>\r\n<section class=\"section ___bg-basic ___first ___last\">\r\n  <div class=\"container ___basic\">\r\n    <div class=\"container__inner\">\r\n      <p class=\"lead-01\">\r\n\t\tFarmers hand-grow \u201cSuper Wood Ear\u201d mushrooms for HIURA D+<br> on JAS-certified organic farms in Japan.\r\n      <\/p>\r\n      <div class=\"section-expand\">\r\n        <div class=\"caption-block-01 sa-flag\">\r\n          <div class=\"caption-block__image\">\r\n            <img src=\"\/assets\/img\/process\/img_01.jpg\" srcset=\"\/assets\/img\/process\/img_01@2x.jpg 2x\" alt=\"prepare\">\r\n          <\/div>\r\n          <div class=\"caption-block__text\">\r\n            <h2 class=\"heading-04\">Prepare Mushroom Substrate<\/h2>\r\n            <p>Super Wood Ear mushrooms grow on pesticide-free wheat bran and sawdust substrates inside carefully climate-controlled facilities. As a result, they thrive in an ideal, chemical-free environment. Farmers follow strict quality and hygiene standards, allowing the mushrooms to fully mature in about one month.<\/p>\r\n          <\/div>\r\n        <\/div>\r\n        <div class=\"caption-block-01 sa-flag\">\r\n          <div class=\"caption-block__image\">\r\n            <img src=\"\/assets\/img\/process\/img_02.jpg\" srcset=\"\/assets\/img\/process\/img_02@2x.jpg 2x\" alt=\"harvest\">\r\n          <\/div>\r\n          <div class=\"caption-block__text\">\r\n            <h2 class=\"heading-04\">Harvest<\/h2>\r\n            <p>Farmers gently handpick wood ear mushrooms at peak ripeness to preserve their crisp texture. Then, they return the growing blocks to the shelves for reuse, maintaining consistent crop quality.<\/p>\r\n          <\/div>\r\n        <\/div>\r\n        <div class=\"caption-block-01 sa-flag\">\r\n          <div class=\"caption-block__image\">\r\n            <img src=\"\/assets\/img\/process\/img_03.jpg\" srcset=\"\/assets\/img\/process\/img_03@2x.jpg 2x\" alt=\"dry\">\r\n          <\/div>\r\n          <div class=\"caption-block__text\">\r\n            <h2 class=\"heading-04\">Dry<\/h2>\r\n            <p>Farmers carefully arrange wood ear mushrooms in sunlit greenhouses. There, the mushrooms sun-dry naturally, which in turn boosts their vitamin D content.<\/p>\r\n          <\/div>\r\n        <\/div>\r\n        <div class=\"caption-block-01 sa-flag\">\r\n          <div class=\"caption-block__image\">\r\n            <img src=\"\/assets\/img\/process\/img_04.jpg\" srcset=\"\/assets\/img\/process\/img_04@2x.jpg 2x\" alt=\"reuse\">\r\n          <\/div>\r\n          <div class=\"caption-block__text\">\r\n            <h2 class=\"heading-04\">Reuse<br>Growing Blocks<\/h2>\r\n            <p>Farmers reuse growing blocks several times. Afterward, they recycle the spent blocks as organic fertilizer or repurpose them as livestock feed.<\/p>\r\n          <\/div>\r\n        <\/div>\r\n      <\/div>\r\n    <\/div>\r\n  <\/div>\r\n<\/section>\r\n","protected":false},"excerpt":{"rendered":"Process Product Manufacturing Farmers hand-grow \u201cSuper Wood Ear\u201d mushrooms for HIURA D+ on JAS-certified organ [&hellip;]","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/nichimofoods.com\/en\/wp-json\/wp\/v2\/pages\/12"}],"collection":[{"href":"https:\/\/nichimofoods.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/nichimofoods.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/nichimofoods.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/nichimofoods.com\/en\/wp-json\/wp\/v2\/comments?post=12"}],"version-history":[{"count":0,"href":"https:\/\/nichimofoods.com\/en\/wp-json\/wp\/v2\/pages\/12\/revisions"}],"wp:attachment":[{"href":"https:\/\/nichimofoods.com\/en\/wp-json\/wp\/v2\/media?parent=12"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}