We’re excited to share some great news. Two specialty products made with premium wood ear mushrooms from Miyagi are now at Obento no Kobayashi (S-PAL Sendai). First, there is Tomannese Chili Oil with Wood Ear Mushrooms. It’s a mildly spicy and flavorful condiment. Next, we have Wood Ear Mushroom Tsukudani with Wasabi Stems. This is a savory mushroom preserve simmered in soy sauce and sweet mirin, with a hint of wasabi.

You can shop for them here: http://www.kobayashibento.com/spal.php

These products are very versatile. For example, they work well as rice toppings or rice ball fillings. Also, they pair nicely with drinks like sake or beer. Additionally, they make excellent souvenirs or gifts from Miyagi.

In short, we invite you to try them. Experience traditional Japanese flavors with a modern twist!